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Alternate Name |
LDS ; OCR ; United Way KFL&A ; United Way KFLA ; United Way serving Kingston, Frontenac, Lennox & Addington ; United Way serving Kingston, Frontenac, Lennox and Addington ; UWKFL&A ; UWKFLA |
Former Name |
VLDS ; Volunteer Leadership Development Services |
Located In Community |
Kingston |
Address & Map |
|
Intersection |
Montreal St and Queen St |
Bus Route Notes |
Kingston Transit Trip Planner |
Physical Access |
Fully Accessible |
Parking |
Parking meters * free occasional parking on the street |
Description (Service) |
United Way coordinated initiative * strengthens the voluntary sector by providing non-profit Boards of Directors and staff with the tools they need to build strong organizations * brings together trained facilitators with volunteer Boards of Directors * offers assessment, customized on-site board training modules and public workshops |
Hours |
Mon-Fri 8:30 am-5 pm |
Areas Served |
Frontenac County ; Kingston ; Lennox and Addington County |
Eligibility |
Ages: 18 year(s) and up Boards of Directors and senior staff of non-profit agencies * volunteer services: individuals 18 years and older |
Application |
Call or visit website for more information. |
Languages |
English |
Fees |
Service |
Service Categories |
Organizational Planning and Development Support ; Planning/Coordinating/Advisory Groups ; Volunteer Program Development/Implementation Support |
Office Phone |
613-542-2674 |
Fax |
613-542-1379 |
Website |
www.unitedwaykfla.ca/programs/leadership-development-services/ |
Primary Contact |
Marg Kubalak, Director Community Investment; Phone: 613-542-2674 ext 1503; Email: mkubalak@unitedwaykfla.ca |
Alternate Contact |
Mel Côté, Manager Community Investment; Phone: 613-542-2674 ext 1504; Email: program@unitedwaykfla.ca |
Primary Executive |
Bhavana Varma, President and Chief Executive Officer; Phone: 613-542-2674 ext 1101 * (Cell) 613-929-4828; Email: bvarma@unitedwaykfla.ca |
Funding |
Donations - Charitable Registration Number: 125978270RR0001 ; United Way |
Resources |
Website |
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